Cheesy Potato Fullest Salad – Vegetarian salad
A good combination of green vegetables, asparagus, rocket & baked cheesy potatoes. Homemade pesto sauce & salsa
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Spinach Tofu Shakshuka – VEGAN
Đậu hủ, nấm, rau bina sốt cà Santorino, kèm bánh roti nướng
Healthy vegan recipe of juicy homemade spiced tomato sauce topped with garlic shiitake mushroom, tofu, onion, spinach & sesame.
Served with grilled rotis
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Available now.
ENJOY SQUASH in summer with deep blue sea, white sand (vegan riccotta cheese), sunlight, olive tree, arugula and grilled barbecue on CRUNCHY avocado tortila base.
100% vegan with IS IT MEAT shredded pieces in homemade tamarind sauce.
BÁNH BÍ NƯỚNG VÀ PHÔ MAI THUẦN CHAY
Eating lots of veggies and fruits helps control blood pressure.
SPEC: NON-VEGAN BOWL (added parmesan cheese)
Slightly grilled Root: beet, carrot, squash
Raw: Spinach, pumpkin seed
Protein: Lentils, parmesan
Sauce: homemade teriyaki sauce, apple vinegar
Carb: 5% grilled Vietnamese rice paper on the side
Món ăn kèm: Cải bó xôi xào tỏi.
Side dish: Garlic stir-fry spinach
Hạt kê rang sả
Củ dền và măng tây nướng cùng đậu gà rim sả ớt…
Parmesan Spaghetti or Linguine pasta topped with homemade pesto sauce and cherry tomato. Flavor is enhanced with parmesan cheese.
Mỳ Ý spaghetti sốt quế tây tươi theo công thức đặc biệt của Santorino, cà chua bi và phô mai bột.
James Dilbert –
The best salad I’ve ever had in Ho chi Minh City
Elmar Van Cleynenbreugel –
My favorite salad at Santorino. Thanks for bringing this awesomeness to earth!