Món ăn kèm: Cải bó xôi xào tỏi.
Side dish: Garlic stir-fry spinach
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Eating lots of veggies and fruits helps control blood pressure.
SPEC: NON-VEGAN BOWL (added parmesan cheese)
Slightly grilled Root: beet, carrot, squash
Raw: Spinach, pumpkin seed
Protein: Lentils, parmesan
Sauce: homemade teriyaki sauce, apple vinegar
Carb: 5% grilled Vietnamese rice paper on the side
Available now.
ENJOY SQUASH in summer with deep blue sea, white sand (vegan riccotta cheese), sunlight, olive tree, arugula and grilled barbecue on CRUNCHY avocado tortila base.
100% vegan with IS IT MEAT shredded pieces in homemade tamarind sauce.
BÁNH BÍ NƯỚNG VÀ PHÔ MAI THUẦN CHAY
V2. Vegan bowl no.2 – The Sushi Salad
Tô thuần chay số 2 – Salad Sushi và đậu lăng viên
Wait no longer. Vegan bowl no.2 is now available for rice lovers.
The base includes a mix of nutritious black & brown rice, garlic Nori seaweed and Edamame.
Stay healthy with fresh veggies and some crunchies such as vegan lentil meatballs, cucumber, carrot & radish.
Special sesame teriyaki sauce is on the side.
Lemongrass vegan broccoli rice 85K
Cơm chiên gạo lứt, bông cải baby và cải bó xôi (chay)
Our best selling cheesy rolls
11-inch Flour tortillas are stuffed with tender teriyaki shiitake mushroom, savory spinach, and freshly grated mozzarella and baked until melty and cispy.
Out of stock
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