K8. Butter Garlic Pita – Bánh mì Pita nướng bơ tỏi
Unsalted butter, fresh garlic, homemade pita, parmesan cheese & parsley.
Hummus sauce on the side.
Một món bánh mì phổ biến của Hy Lạp. Bánh mì pita nướng bơ tỏi rắc phô mai Parmesan. Ăn kèm sốt hummus (đậu gà).
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ENJOY SQUASH in summer with deep blue sea, white sand (vegan riccotta cheese), sunlight, olive tree, arugula and grilled barbecue on CRUNCHY avocado tortila base.
100% vegan with IS IT MEAT shredded pieces in homemade tamarind sauce.
BÁNH BÍ NƯỚNG VÀ PHÔ MAI THUẦN CHAY
Cơm đậu hủ và nấm sốt me – Tamarin tofu
Cơm chiên thơm và rau củ thuần chay
Special spiced fried rice with green beans, carrot, tofu, pineapple, red cabbage & homemade sauce
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THIS JUST-MADE VEGAN SALAD: SNAS 1 IS FOR HUMMUS LOVERS
! more option for healthy salad at Santorino with homemade hummus.
RAW: Kale, avocado, yellow tomatoes
Grilled: Green beans, shiitake mushroom, bell pepper & sesame
PROTEIN: Quinoa, sunflower seeds & hummus
Món ăn kèm: Cải bó xôi xào tỏi.
Side dish: Garlic stir-fry spinach
Spinach Tofu Shakshuka – VEGAN
Đậu hủ, nấm, rau bina sốt cà Santorino, kèm bánh roti nướng
Healthy vegan recipe of juicy homemade spiced tomato sauce topped with garlic shiitake mushroom, tofu, onion, spinach & sesame.
Served with grilled rotis
Our best selling cheesy rolls
11-inch Flour tortillas are stuffed with tender teriyaki shiitake mushroom, savory spinach, and freshly grated mozzarella and baked until melty and cispy.
Our first Vegan bowl offers not-so-spicy grilled sautéed shiitake mushroom & beans, steamed lentil & crispy grilled sweet & sour cauliflower.
