Burritos: 2 rolls of 11-inch grilled tortillas with spinach, mozzarella, garlic shiitake, bell pepper, sauteed tofu & homemade pesto sauce.
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BÁNH MÌ CHAY ̣̣(VEGAN) – VEGAN TOFU & VEGGIE BAGUETTE
Món bánh mì chay với vỏ bánh giòn rụm và hương vị đậm đà của đậu hủ kho xả, rau rocket. Đặc biệt, món sốt rau củ tươi ngon home-made.
Vietnamese vegan baguette with lemongrass tofu, avocado, cucumber, arugula, vegetables & homemade veggies sauce.
Our best selling cheesy rolls
11-inch Flour tortillas are stuffed with tender teriyaki shiitake mushroom, savory spinach, and freshly grated mozzarella and baked until melty and cispy.
Spinach Tofu Shakshuka – VEGAN
Đậu hủ, nấm, rau bina sốt cà Santorino, kèm bánh roti nướng
Healthy vegan recipe of juicy homemade spiced tomato sauce topped with garlic shiitake mushroom, tofu, onion, spinach & sesame.
Served with grilled rotis
Món ăn kèm: Cải bó xôi xào tỏi.
Side dish: Garlic stir-fry spinach
[Always On] Vegetarian Meal-plan’s Available in Ho Chi Minh City only. Package is not included shipping cost from Santorino to your place. Pls add shipping fee IN BINH THANH , D1 , D2 , D3, D4 , PHU NHUAN: 100,000/PACKAGE/WEEK
To D7 & D5: 150,000/PACKAGE/WEEK) (For other districts, pls contact us).
*This menu can be customized for VEGAN, just drop a note in your order.
Daily delivery time: Once a day for both (2) meals 11:00am – 13:00pm (Pls be specific if you have a strict timelines)
Eating lots of veggies and fruits helps control blood pressure.
SPEC: NON-VEGAN BOWL (added parmesan cheese)
Slightly grilled Root: beet, carrot, squash
Raw: Spinach, pumpkin seed
Protein: Lentils, parmesan
Sauce: homemade teriyaki sauce, apple vinegar
Carb: 5% grilled Vietnamese rice paper on the side
Parmesan Spaghetti or Linguine pasta topped with homemade pesto sauce and cherry tomato. Flavor is enhanced with parmesan cheese.
Mỳ Ý spaghetti sốt quế tây tươi theo công thức đặc biệt của Santorino, cà chua bi và phô mai bột.
Tin Ho –
The most delicious pesto burrito I’ve ever had in Vietnam