Cuộn chuối nướng dừa, quế, socola
Grilled tortila, banana, chocolate, cinamon, coconut cream, almond, no added sugar ( vegan option)
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Eating lots of veggies and fruits helps control blood pressure.
SPEC: NON-VEGAN BOWL (added parmesan cheese)
Slightly grilled Root: beet, carrot, squash
Raw: Spinach, pumpkin seed
Protein: Lentils, parmesan
Sauce: homemade teriyaki sauce, apple vinegar
Carb: 5% grilled Vietnamese rice paper on the side
[Always On] Vegetarian Meal-plan’s Available in Ho Chi Minh City only. Package is not included shipping cost from Santorino to your place. Pls add shipping fee IN BINH THANH , D1 , D2 , D3, D4 , PHU NHUAN: 100,000/PACKAGE/WEEK
To D7 & D5: 150,000/PACKAGE/WEEK) (For other districts, pls contact us).
*This menu can be customized for VEGAN, just drop a note in your order.
Daily delivery time: Once a day for both (2) meals 11:00am – 13:00pm (Pls be specific if you have a strict timelines)
THIS JUST-MADE VEGAN SALAD: SNAS 1 IS FOR HUMMUS LOVERS
! more option for healthy salad at Santorino with homemade hummus.
RAW: Kale, avocado, yellow tomatoes
Grilled: Green beans, shiitake mushroom, bell pepper & sesame
PROTEIN: Quinoa, sunflower seeds & hummus
V2. Vegan bowl no.2 – The Sushi Salad
Tô thuần chay số 2 – Salad Sushi và đậu lăng viên
Wait no longer. Vegan bowl no.2 is now available for rice lovers.
The base includes a mix of nutritious black & brown rice, garlic Nori seaweed and Edamame.
Stay healthy with fresh veggies and some crunchies such as vegan lentil meatballs, cucumber, carrot & radish.
Special sesame teriyaki sauce is on the side.
Parmesan Spaghetti or Linguine pasta topped with homemade pesto sauce and cherry tomato. Flavor is enhanced with parmesan cheese.
Mỳ Ý spaghetti sốt quế tây tươi theo công thức đặc biệt của Santorino, cà chua bi và phô mai bột.
Lemongrass vegan broccoli rice 85K
Cơm chiên gạo lứt, bông cải baby và cải bó xôi (chay)
BÁNH MÌ CHAY ̣̣(VEGAN) – VEGAN TOFU & VEGGIE BAGUETTE
Món bánh mì chay với vỏ bánh giòn rụm và hương vị đậm đà của đậu hủ kho xả, rau rocket. Đặc biệt, món sốt rau củ tươi ngon home-made.
Vietnamese vegan baguette with lemongrass tofu, avocado, cucumber, arugula, vegetables & homemade veggies sauce.
Spinach Tofu Shakshuka – VEGAN
Đậu hủ, nấm, rau bina sốt cà Santorino, kèm bánh roti nướng
Healthy vegan recipe of juicy homemade spiced tomato sauce topped with garlic shiitake mushroom, tofu, onion, spinach & sesame.
Served with grilled rotis
